ServSafe®
ServSafe® is sponsored by the National Restaurant Association Education Foundation (NRAEF) and provides the foodservice industry with the most up-to-date food safety training and certification program. It includes the latest FDA Food Code information, new food safety science breakthroughs, and industry best practices.
This program provides training for people at every level in your organization and offers it in every form from textbooks and videos to CD-ROM and Online training. And no other food safety training and certification program is recognized by more jurisdictions than ServSafe. The material covers worker hygiene; safe purchasing, receiving and storage practices; safe preparation, cooking and storage; and safe cleaning and sanitizing practices.
Click here to learn more.
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